Tuesday, March 26, 2019

Peaches

Peaches in syrup, my cupboards are now well stocked. This was a team job - Jack peeled and sliced the peaches, I did the cooking and bottling. I was rather generous with the syrup, so there was some left over, which Jack boiled up to make toffee - definitely no waste!



8 comments:

  1. The peaches look delicious! Are they home grown? Ingenious way of using up the leftover syrup.

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    1. Yes they’re from a tree outside our front door.

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  2. Both look temptingly yummy ..... sluuuurrrrppp 🍑🍑🍑

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  3. Toffee is a great by-product 😃

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  4. Those peaches look great!! Enjoy them!! :)

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  5. I’ll pop round later for a tasting session if that’s OK, Jane? Not the toffee though as I don’t want to lose any fillings!!!

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