An account of the craftwork I get up to, tatting, spinning, knitting, sewing, whatever
Wednesday, December 12, 2012
My Christmas cake is in the oven. Delia Smith's Traditional Christmas Cake, a recipe I have used for many years. Yes, yes, I know it should've been made months ago and left to mature. But I'm sure that applies in cold northern climes, not places where it's mid-summer and temperatures reach 35 degrees Celcius!