An account of the craftwork I get up to, tatting, spinning, knitting, sewing, whatever
Friday, August 21, 2015
The weather has suddenly warmed up and the cauliflowers in Jack's garden won't keep long. Yesterday I prepared one of these cauliflowers for the deepfreezer and made the other into pickles - 10 bottles in a thick piccalilli sauce and seven in clear, spicy vinegar. Today it took me more than two hours to get the kitchen clean again!